Free Diet Recipe

INGREDIENTS

- 1 pound for tape back to two and a half kilos
- 1 kilo of boletus edulis (sold frozen)
- 2 onions
- 1 / 2 liters of liquid cream
- 1 cup of brandy

The third animal advisable at this time is the pig, which usually does not fluctuate too much, but if we are to get a good pork tenderloin Iberico Bellota, which aaconsejo them not to delay because there may be dislikes.

In a large skillet doramos though the tape back on all sides for being either close the pores, and let it stand.

While template, let’s stir-fry the onion, chopped fine previously, with a little oil, and when you start to take color, is watered with the brandy and let it cook until no smell of alcohol.

Then add the sliced mushrooms often, and cream, and heat, stirring until it is well connected.

With this sauce cover the tape back and let them do so, a fire very soft (not just boil or cut), for an hour and make the entire piece on the table, which is more striking.